Director of Food and Beverage – Eagles Landing Country Club – Stockbridge, Georgia 160158

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Director of Food and Beverage

The Director of Food and Beverage oversees all food and beverage at the Club, both front and heart of the house operations.

They manage the hiring, training and development of all F&B Employee Partners. This position will ensure that all mandated training programs are implemented as well as full compliance with corporate purchasing procedures.

The Director of Food and Beverage prepares an annual financial budget and achieves these goals throughout the year through proper forecasting, cost controls, labor management and revenue generating programs.

The Food & Beverage Director is an advocate and ambassador of STAR Service and understanding the critical role that Membership and exceeding expectations plays in the success of the operation.

Responsibilities

  • Communicate effectively and hospitably with Members, guests, and Employee Partners
  • Involved with all day-to-day functions including staff management, Member and guest interactions, office administration duties, vendor communications, and labor costs.
  • Required to ensure that operational standards are met in regards to sanitation codes and laws, food storage, and loss prevention.

Job Qualifications

– College degree preferred

– Four years of Food & Beverage, private dining experience preferred

– Proven track record of team management, organizational and coaching skills

– Solid understanding of a la carte and banquet revenue generation

– Comprehensive knowledge of expense control as it relates to payroll and forecasting

– Experience with purchasing and inventory systems

– Creative menu development skills

– Strong technical literacy including Microsoft Word and Excel, payroll management and POS

– Diplomatic team player able to foster relationships with Members, Employee Partners and guests
(Internal candidates should be Food & Beverage Service STAR certified.)

Eagles Landing Country Club

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Executive Chef – Eagles Landing Country Club – Stockbridge, Georgia 160197

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Executive Chef

The Executive Chef is responsible for overseeing the day-to-day culinary operations of the club while ensuring the highest quality of food for Members and their guests.

The Executive Chef coordinates the ordering and monitoring of all food and kitchen wares as well as the engineering of all menu items to maintain the proper contribution margin. By ensuring standardization of recipes and plate presentation for a la Carte venues and catered events, the Chef and his culinary team deliver a memorable dining experience for all Members and guests.

Responsibilities

  • Prepares an annual budget and achieves financial goals throughout the year through proper forecasting, cost controls, and labor management
  • Responsible for hiring of all kitchen staff and their training/development through education and creative instruction
  • Ambassador of meaningful hospitality and understanding the critical role that membership and exceeding expectations play in regards to the success of the operation

Job Qualifications

– Culinary School graduate

– Two years experience as an Executive Chef or equivalent

– Proven track record of team management, organizational and coaching skills

– Solid understanding of a la carte and banquet revenue generation

– Comprehensive knowledge of expense control as it relates to payroll and the forecasting/budgeting

– Experience with purchasing and inventory systems

– Creative menu development skills

– Strong technical literacy, including Microsoft Office, payroll management and point of sale systems

– Diplomatic team player able to foster relationships with Members, Employee Partners and guests

– Bilingual (English
– Spanish) communication ability preferred
(Internal Candidates should have completed ServSafe and Executive Chef certification.)

Eagles Landing Country Club

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Head Golf Professional – Eagles Landing Country Club – Stockbridge, Georgia 159817

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Head Golf Professional

The Head Golf Professional promotes the game of golf through operational structure and programming that provides a “first class” environment for Members and guests. They develop all golf operations department budget, including forecasts, to see that all financial goals are met. The benchmark for success is growth in Member usage and revenues, reduction in Member attrition and the high quality standards for service, production, cleanliness, and safety.

Responsibilities

  • Responsible for all golf operations at the Club, including, golf carts, bag room, locker room, golf shop, special tournaments and Member/Guest events
  • Responsible for hiring, training and developing all staff
  • Develop aggressive Golf revenue sales, marketing and net revenue plans and direct successful implementation, following established ClubCorp budgeting and revenue guidelines

Job Requirements

– Minimum of 3 years as a Golf Professional

– College degree preferred

– PGA/LPGA Profession Certification completion required

– Proven track record of team management, organizational and coaching skills

– Comprehensive knowledge of expense control as it relates to payroll and the forecasting and budgeting of expenses

– Experience with tee sheets and inventory systems

Eagles Landing Country Club

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Attendant Outside Services – Eagles Landing Country Club – Stockbridge, Georgia 150660

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Outside Services Assistant

The Outside Services Assistant is responsible for providing carts and range balls for Members and guests while keeping all work areas clean, orderly, and safe. They greet Members and guests in a friendly and courteous manner while projecting a professional image. The Outside Services Assistant communicates in a clear and professional manner information that assists the Members and guests in playing the course.

Responsibilities

  • Deliver carts from the cart barn(s) to the daily staging area
  • Ensure golf carts are clean, safe, and properly prepared with a towel, full sand bottle, pencil, scorecard, and tees.
  • Perform periodic cart maintenance and special repair
  • Assist Members and Guest as they depart from the facility
  • Work with Golf Shop staff to ensure that all club rules including dress code and beverage policies are followed by the Members and Guests.

Job Requirements

– Prior golf course experience preferred

– High school diploma or equivalent preferred

Eagles Landing Country Club

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Attendant Golf Shop – Eagles Landing Country Club – Stockbridge, Georgia 153757

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Golf Shop Attendant

The Golf Shop Attendant promotes the game of golf and the club while providing the upmost hospitality and service to the Members and guests of the club. They respond to inquiries and make tee-times for Members and guests both in person and on the phone. The Golf shop Attendant assists in overseeing outside golf operations and staff to ensure proper performance while following all daily procedures and policies.

Responsibilities

  • Ordering necessary merchandise and assisting with the golf shop operations
  • Checking-in merchandise in accordance with procedures and organization of storage/display areas
  • Checking in golfers, accurately ringing up charges at the register, and properly checking in all golfers prior to play
  • Proper cash handling procedures as well as making sure that all standards of operations are being met
  • Keep up inventory levels of constantly stocked items (i.e. shirts, socks, gloves, hats, balls, etc.)

Job Requirements

– Must be outgoing and detail oriented

– Customer service experience

– Basic golf knowledge required

– High school diploma, GED or equivalent required

Eagles Landing Country Club

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Groundskeeper – Eagles Landing Country Club – Stockbridge, Georgia 139369

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Grounds Keeper

The Grounds keep is responsible for the daily maintenance around outside of clubhouse, parking lots and golf course(s). The Groundskeeper will be responsible for performing ongoing landscaping tasks, as well as routine maintenance of all landscaping equipment.

Responsibilities

  • Removal of trash and debris, blowing areas off, sweeping, raking, mulching, mowing, trimming, edging, watering and planting material
  • Mow the lawns, prune the bushes and trees, edge the walkways and give the grounds a manicured look
  • Take on special landscaping or planting projects as deemed necessary by the property manager
  • Collaborate with maintenance team to make sure the grounds and the building are always properly cared for
  • Perform regular maintenance and minor repairs on the lawn care equipment and to

Job Requirements

– Working experience with gardening and knowledge of basic perennial and annual plants

– A certification in a horticulture or landscaping would be preferred

– Must be a reliable worker who is able to perform routine tasks without supervision

– Strong attention to detail required

Eagles Landing Country Club

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