Court Maintenance – Cherry Valley Country Club – Skillman, New Jersey 162101

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Tennis Court Maintenance

The Tennis Maintenance is responsible for the the operation of the Racquet Club maintenance department including cleaning and repairs.

Responsibilities include:

  • Will assist facilities maintenance director maintaining and repairing air conditioning units and assist in other electrical needs of the Racquet Club.
  • Ensure compliance with all safety regulations, federal laws and club policies.
  • Walk through and inspection of all Racquet Club areas on a daily basis.
  • All other duties assigned by Department Head, Facilities Maintenance Director, General Manager or higher authority. Job Qualifications

Job Qualifications

:

– 2 years experience in facilities maintenance required

– High school diploma or equivalent

Cherry Valley Country Club

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Staff Tennis Shop – Cherry Valley Country Club – Skillman, New Jersey 160761

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Tennis Shop Staff

The Tennis Pro Shop Staff is responsible for promoting the game of tennis and the club while providing the Three Steps of Service to the Members and guests of the club. Responsible for providing quality service, and assisting with the tennis shop operations.

Responsibilities

  • Responsible for efficient and friendly customer service throughout the pro shop, accurately ringing up charges at the register and properly checking in all tennis players prior to play. This also includes proper cash handling procedures as well as making sure that all standards of operations are being met.
  • Respond to inquiries, lessons and court reservations for Members and guests both in person and on the phone. Converse with Members and guests in a friendly manner. Focus your attention on Members and guests needs and remain calm, professional and courteous at all times, even when under pressure.
  • Take care of returned merchandise and issuing proper credit to customer.
  • Help keep tennis shop neat and clean at all times, sell merchandise.
  • Perform close of business functions following guidelines and procedures established by the Club.
  • Assist fellow Employee Partners, Members and guests to ensure delivery of the 3 steps of service without being directed. Be aware of team members and the environment and participate as a member of the team.
  • Notify supervisor of Member/Guest complaints at the time they occur. Rectify, practicing service recover, any complaints as soon as possible.
  • Must be able to interact with Members/Guests professionally, helping them with changes and last minute requests as needed.

Job Qualifications

– Customer service experience

– Basic Tennis Knowledge Required

– High school diploma, GED, or equivalent required

Cherry Valley Country Club

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Sous Chef – Cherry Valley Country Club – Skillman, New Jersey 138244

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Sous Chef

The Sous Chef will assist the Executive Chef in all aspects of the main, grill, and banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews).

They oversee proper preparation, excellence of product, and profit and labor cost. The Sous Chef organizes and helps in the service of all activities concerning a la carte, employee meals, and private dining rooms.

Responsibilities

  • Responsible for the quality and the variety of all food being served on the shift
  • Enhance the overall knowledge and team spirit of the kitchen staff
  • Hire, train, supervise, and/or terminate employees when needed
  • Carry out the sanitation needs of the kitchen, utilizing the standards set up by the Executive Chef

Job Qualifications

– Culinary school graduate preferred

– Two years experience in supervisory position required

– Diplomatic team player able to foster relationships with members, employee partners and guests

– Bilingual (English
– Spanish) communication ability preferred

– Possesses a passion for exceeding Member expectations and a commitment to excellence resulting in high quality Member and guest service
(Internal Candidates should be working towards Chef STAR certification and be ServeSafe certified)

Cherry Valley Country Club

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Line Cook – Cherry Valley Country Club – Skillman, New Jersey 138285

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Cook

The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. They supports a la carte and private event food production while maintaining consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also helps to ensure the safety of fellow Employee Partners.

Responsibilities

  • Maintains clean and safe work environment
  • Assists the Executive Chef and Sous Chef’s with any task requested

Job Qualifications

– Prior experience as a Cook required

– Working knowledge of broiler, pantry and saut stations

– Diplomatic team player able to foster relationships with Members, Employee Partners and Guests

– Possesses a passion for exceeding Member expectations and a commitment to excellence

– Providing the highest quality Member and guest experience
(Internal Candidates should be ServSafe certified)

Cherry Valley Country Club

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