Court Maintenance – – Hilton Head Island, South Carolina 162363

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Tennis Court Maintenance

The Tennis Maintenance is responsible for the the operation of the Racquet Club maintenance department including cleaning and repairs.

Responsibilities include:

  • Will assist facilities maintenance director maintaining and repairing air conditioning units and assist in other electrical needs of the Racquet Club.
  • Ensure compliance with all safety regulations, federal laws and club policies.
  • Walk through and inspection of all Racquet Club areas on a daily basis.
  • All other duties assigned by Department Head, Facilities Maintenance Director, General Manager or higher authority. Job Qualifications

Job Qualifications

:

– 2 years experience in facilities maintenance required

– High school diploma or equivalent

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Attendant Outside Services – Woodside Plantation Cntry Clb – Aiken, South Carolina 162000

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Outside Services Assistant

The Outside Services Assistant is responsible for providing carts and range balls for Members and guests while keeping all work areas clean, orderly, and safe. They greet Members and guests in a friendly and courteous manner while projecting a professional image. The Outside Services Assistant communicates in a clear and professional manner information that assists the Members and guests in playing the course.

Responsibilities

  • Deliver carts from the cart barn(s) to the daily staging area
  • Ensure golf carts are clean, safe, and properly prepared with a towel, full sand bottle, pencil, scorecard, and tees.
  • Perform periodic cart maintenance and special repair
  • Assist Members and Guest as they depart from the facility
  • Work with Golf Shop staff to ensure that all club rules including dress code and beverage policies are followed by the Members and Guests.

Job Requirements

– Prior golf course experience preferred

– High school diploma or equivalent preferred

Woodside Plantation Cntry Clb

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Private Events Director – Capital City Club – Columbia – Columbia, South Carolina 161881

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Private Events Director

The Capital City Club, located in Columbia, South Carolina, offers a dynamic setting for the top business and community leaders to connect. The Club provides the ideal spot for hosting events, offering a selection of full-service private party and event rooms. We pride ourselves on being the peak of elegance and sophistication with the best views in Columbia. Its prestigious decor and exceptional service create an atmosphere of unparalleled excellence. The Capital City Club team is seeking to bring on a Private Events Director that is responsible for the selling, planning, and coordinating of all aspects of private event and meeting functions held within the Club. They prepare a quarterly game plan and are responsible for achieving their budgeted sales plan. The Private Events Director fosters relationships with Members, individuals, and corporations who book events so as to maintain a catalog of repeat business while prospecting for new events. Additionally, they will promote the Club locally via bridal shows and other public events, which heighten awareness within the community. Thrive in a community environment where you get to know the Members you serve and build important connections throughout your club's community. Become a part of the extended ClubCorp family and enjoy the perks of working with the best. 

Responsibilities:

  • Generating a definitive sales and marketing plan to achieve departmental revenue goals
  • Responsible for selling all private functions, including meeting with the clients to determine needs, meeting those needs, and exceeding their expectations through detailed communication
  • Networking inside and outside the Club to obtain “leads” and build relationships with new and existing clients
  • Provide accurate forecasting of private event sales to properly execute the Club’s business plan
  • Ensure all services administered to Club Members and their guests are consistent with the expected level of service
  • Attendance at all required Food and Beverage Meetings, Employee Partner Meetings, and Department Head Meetings scheduled both within the club and outside the club
  • Work with the Executive Chef and Food and Beverage Director to establish profitable and competitive private event menus that meet clients’ needs
  • Professional appearance maintained by self and all private event personnel
  • Work closely with the Membership Department in obtaining information on new Members and their needs through New Member telephone calls
  • Participate in New Member Connect and 12-month Retention Strategy programs

Ideal candidates will be high energy, focused leaders who are detail-oriented, extremely organized, and enjoy working in a team environment. This is a great opportunity for a sales Rockstar, who is proactive in going after the business and has a passion for creating long-lasting memories for members and guests. 

Job Requirements

:

– Four years of experience as a Catering/Private Events Director within fine dining or upscale private dining establishment

– Solid understanding of banquet revenue generation

– Proven track record of sales performance along with marketing/prospecting programs that drive event revenue

– Proven ability in leadership, communication, and negotiating skills

– Creative menu development skills

– High energy and outgoing personality

– Organizational skills and attention to detail

– Must be proficient in Microsoft Office Suite, Word, and Excel

– Diplomatic team player able to foster relationships with Members, Employee Partners, and guests.

Capital City Club – Columbia

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Head Golf Professional – Country Club of Hilton Head – Hilton Head Island, South Carolina 161238

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Head Golf Professional

The Head Golf Professional promotes the game of golf through operational structure and programming that provides a “first class” environment for Members and guests. They develop all golf operations department budget, including forecasts, to see that all financial goals are met. The benchmark for success is growth in Member usage and revenues, reduction in Member attrition and the high quality standards for service, production, cleanliness, and safety.

Responsibilities

  • Responsible for all golf operations at the Club, including, golf carts, bag room, locker room, golf shop, special tournaments and Member/Guest events
  • Responsible for hiring, training and developing all staff
  • Develop aggressive Golf revenue sales, marketing and net revenue plans and direct successful implementation, following established ClubCorp budgeting and revenue guidelines

Job Requirements

– Minimum of 3 years as a Golf Professional

– College degree preferred

– PGA/LPGA Profession Certification completion required

– Proven track record of team management, organizational and coaching skills

– Comprehensive knowledge of expense control as it relates to payroll and the forecasting and budgeting of expenses

– Experience with tee sheets and inventory systems

Country Club of Hilton Head

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Maintenance Grounds – Golf Club at Indigo Run – Hilton Head Island, South Carolina 161338

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Grounds Keeper

The Grounds keep is responsible for the daily maintenance around outside of clubhouse, parking lots and golf course(s). The Groundskeeper will be responsible for performing ongoing landscaping tasks, as well as routine maintenance of all landscaping equipment.

Responsibilities

  • Removal of trash and debris, blowing areas off, sweeping, raking, mulching, mowing, trimming, edging, watering and planting material
  • Mow the lawns, prune the bushes and trees, edge the walkways and give the grounds a manicured look
  • Take on special landscaping or planting projects as deemed necessary by the property manager
  • Collaborate with maintenance team to make sure the grounds and the building are always properly cared for
  • Perform regular maintenance and minor repairs on the lawn care equipment and to

Job Requirements

– Working experience with gardening and knowledge of basic perennial and annual plants

– A certification in a horticulture or landscaping would be preferred

– Must be a reliable worker who is able to perform routine tasks without supervision

– Strong attention to detail required

Golf Club at Indigo Run

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Bartender – Commerce Club – Greenville, South Carolina 161397

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Bartender

The Bartender is responsible for providing the highest quality of beverage production and service to our Members and guests. In addition to supporting all Club venues, events, and fellow Employee Partners, the Bartender maintains the bar, service areas, and related storerooms.

Responsibilities

  • Follow proper procedures for stocking and cleaning bar area
  • Ensure opening and closing duties are performed to ensure bar readiness at all times

Job Qualifications

– Previous bartending experience required

– A working knowledge of bar related beverages, spirits, mixed and specialty drinks, wine and beer

– Alcohol Intervention and Coach Certified (C.A.R.E)

– Possesses a passion for exceeding Member expectations and a commitment to excellence that results in providing the highest quality Member and guest experience

Commerce Club

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Bartender – Capital City Club – Columbia – Columbia, South Carolina 154759

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Bartender

The Bartender is responsible for providing the highest quality of beverage production and service to our Members and guests. In addition to supporting all Club venues, events, and fellow Employee Partners, the Bartender maintains the bar, service areas, and related storerooms.

Responsibilities

  • Follow proper procedures for stocking and cleaning bar area
  • Ensure opening and closing duties are performed to ensure bar readiness at all times

Job Qualifications

– Previous bartending experience required

– A working knowledge of bar related beverages, spirits, mixed and specialty drinks, wine and beer

– Alcohol Intervention and Coach Certified (C.A.R.E)

– Possesses a passion for exceeding Member expectations and a commitment to excellence that results in providing the highest quality Member and guest experience

Capital City Club – Columbia

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Dishwasher – Country Club of Hilton Head – Hilton Head Island, South Carolina 155798

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Dishwasher

The Dishwasher is responsible for duties such as cleaning dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items, as well as closing and storage for individual work station as needed. Preparation of and storage of all food items necessary to operate kitchen in adherence with our quality standards. Assist fellow Employee Partners, Members and guests to ensure delivery of the Steps of Service.

Responsibilities

  • Sweep and mop kitchen floors, walk-ins, storerooms, and employee locker room, etc. as directed
  • Communicate effectively with the Executive Chef and Sous Chef’s when special products are needed or having problems with equipment and tools
  • Participate as a member of the Heart of House team

Job Qualifications

– Any previous experience in stewarding or kitchen prep is favorable

– High school diploma preferred

Country Club of Hilton Head

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Maintenance House – Golf Club at Indigo Run – Hilton Head Island, South Carolina 153178

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House Maintenance

The House Maintenance position is responsible for maintaining the clubhouses in excellent condition through regular maintenance and expedient repair.

Maintain an aesthetically desirable and safe club environment, which meets the expectations the GM, Department Heads and Club Members.

Responsibilities

  • Perform facility maintenance and housekeeping repairs including, but not limited to: electrical, plumbing, HVAC systems, building equipment, carpentry, special projects, and other related areas

Job Requirements

– 3 years in the general maintenance field

– Must be able to multi-task and complete tasks/projects in an efficient and timely manner

– Must be able to work any day of the week based upon club needs and activity

– High School Diploma Required

– Certifications in HVAC, Electrical and Plumbing a plus

– Indoor and outdoor environment

Golf Club at Indigo Run

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Bartender – Golf Club at Indigo Run – Hilton Head Island, South Carolina 154228

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Bartender

The Bartender is responsible for providing the highest quality of beverage production and service to our Members and guests. In addition to supporting all Club venues, events, and fellow Employee Partners, the Bartender maintains the bar, service areas, and related storerooms.

Responsibilities

  • Follow proper procedures for stocking and cleaning bar area
  • Ensure opening and closing duties are performed to ensure bar readiness at all times

Job Qualifications

– Previous bartending experience required

– A working knowledge of bar related beverages, spirits, mixed and specialty drinks, wine and beer

– Alcohol Intervention and Coach Certified (C.A.R.E)

– Possesses a passion for exceeding Member expectations and a commitment to excellence that results in providing the highest quality Member and guest experience

Golf Club at Indigo Run

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Server – Golf Club at Indigo Run – Hilton Head Island, South Carolina 141118

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Server

The Server is responsible for providing exceptional food and beverage service to Members and guests, thus ensuring satisfaction and Member retention. They are responsible for greeting Members and guests promptly while always exhibiting a high level of hospitality. Servers must have a passion for hospitality and Member satisfaction.

Responsibilities Continued

  • Maintain ClubCorp service standards as outlined in the Hospitality First training program
  • Complete and comprehensive knowledge of the menu and various liquors, beer, and wines available by the Club
  • Accurately execute Member and guest orders and requests in a timely fashion
  • Consistently display the Steps of Service at all opportunities to Members and guest

Job Qualifications

– Previous food and beverage server experience preferred

– High School Diploma preferred

Golf Club at Indigo Run

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Line Cook – Country Club of Hilton Head – Hilton Head Island, South Carolina 140286

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Cook

The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. They supports a la carte and private event food production while maintaining consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also helps to ensure the safety of fellow Employee Partners.

Responsibilities

  • Maintains clean and safe work environment
  • Assists the Executive Chef and Sous Chef’s with any task requested

Job Qualifications

– Prior experience as a Cook required

– Working knowledge of broiler, pantry and saut stations

– Diplomatic team player able to foster relationships with Members, Employee Partners and Guests

– Possesses a passion for exceeding Member expectations and a commitment to excellence

– Providing the highest quality Member and guest experience
(Internal Candidates should be ServSafe certified)

Country Club of Hilton Head

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Court Maintenance (part time) – Woodside Plantation Cntry Clb – Aiken, South Carolina 138408

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Tennis Court Maintenance

The Tennis Maintenance is responsible for the the operation of the Racquet Club maintenance department including cleaning and repairs.

Responsibilities include:

  • Will assist facilities maintenance director maintaining and repairing air conditioning units and assist in other electrical needs of the Racquet Club.
  • Ensure compliance with all safety regulations, federal laws and club policies.
  • Walk through and inspection of all Racquet Club areas on a daily basis.
  • All other duties assigned by Department Head, Facilities Maintenance Director, General Manager or higher authority. Job Qualifications

Job Qualifications

:

– 2 years experience in facilities maintenance required

– High school diploma or equivalent

Woodside Plantation Cntry Clb

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Dishwasher – Capital City Club – Columbia – Columbia, South Carolina 136177

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Dishwasher

The Dishwasher is responsible for duties such as cleaning dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items, as well as closing and storage for individual work station as needed. Preparation of and storage of all food items necessary to operate kitchen in adherence with our quality standards. Assist fellow Employee Partners, Members and guests to ensure delivery of the Steps of Service.

Responsibilities

  • Sweep and mop kitchen floors, walk-ins, storerooms, and employee locker room, etc. as directed
  • Communicate effectively with the Executive Chef and Sous Chef’s when special products are needed or having problems with equipment and tools
  • Participate as a member of the Heart of House team

Job Qualifications

– Any previous experience in stewarding or kitchen prep is favorable

– High school diploma preferred

Capital City Club – Columbia

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Server Banquet – Capital City Club – Columbia – Columbia, South Carolina 135494

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The Banquet Server is responsible for providing food and beverage STAR Service to Members/Guests ensuring satisfaction, Member retention, and coordinating with the other Club departments.  Maintain service standards as outlined in the Hospitality First training program at high standards. Complete and comprehensive knowledge of the menu is mandatory, including daily features and specials that may not be available directly on the menu. Accurately execute Member/guest orders and requests in a timely fashion. Know Members names and greet them promptly in a manner to provide a warm welcome and making them feel at home. Assist fellow Employee Partners, Members and guests to ensure delivery of the 3 steps of service without being directed.  Be aware of team members and the environment and participate as a member of the team.  Responsible for possessing clear knowledge of all various liquors, beer and wines available by the Club.

Job Requirements

– Previous food and beverage server experience preferred

– High School Diploma preferred

Capital City Club – Columbia

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Server – Capital City Club – Columbia – Columbia, South Carolina 136074

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Server

The Server is responsible for providing exceptional food and beverage service to Members and guests, thus ensuring satisfaction and Member retention. They are responsible for greeting Members and guests promptly while always exhibiting a high level of hospitality. Servers must have a passion for hospitality and Member satisfaction.

Responsibilities Continued

  • Maintain ClubCorp service standards as outlined in the Hospitality First training program
  • Complete and comprehensive knowledge of the menu and various liquors, beer, and wines available by the Club
  • Accurately execute Member and guest orders and requests in a timely fashion
  • Consistently display the Steps of Service at all opportunities to Members and guest

Job Qualifications

– Previous food and beverage server experience preferred

– High School Diploma preferred

Capital City Club – Columbia

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Line Cook – Capital City Club – Columbia – Columbia, South Carolina 136176

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Cook

The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. They supports a la carte and private event food production while maintaining consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also helps to ensure the safety of fellow Employee Partners.

Responsibilities

  • Maintains clean and safe work environment
  • Assists the Executive Chef and Sous Chef’s with any task requested

Job Qualifications

– Prior experience as a Cook required

– Working knowledge of broiler, pantry and saut stations

– Diplomatic team player able to foster relationships with Members, Employee Partners and Guests

– Possesses a passion for exceeding Member expectations and a commitment to excellence

– Providing the highest quality Member and guest experience
(Internal Candidates should be ServSafe certified)

Capital City Club – Columbia

Apply Now